Food & Beverage
Specialty – Vietnamese
Pho”, pronounced as “fur”, means noodle soup in Vietnamese which is a famous street food in Vietnam. Beyond just noodle soup and other authentic Vietnamese cuisine, the concept offers popular Vietnamese street food in casual and contemporary settings at reasonable prices.
Our So Pho cafes are decorated in simplicity with neutral colours of white and black furnishing. The white lanterns and the bursts of greenery spread across the restaurants provide a casual, bright and comfortable ambience. No. of Outlet(s): 25
Singapore
Jem | Tampines Mall | Paragon | Novena Square | Parkway Parade | Nex | Waterway Point | Clementi Mall | Suntec City | Vivocity | Causeway Point | Northpoint City | Marina One The Heart | White Sands | Jewel Changi Airport | ION Orchard | Changi Airport Terminal 3 | The Star Vista | IMM | Great World City (coming soon)
China
LuOne (Shanghai) | BaiLian Mall (Shanghai) | TeeMall (Guangzhou) | IAPM (Shanghai)
Indonesia
Plaza Senayan (Jakarta)
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Specialty – Vietnamese
Pho”, pronounced as “fur”, means noodle soup in Vietnamese which is a famous street food in Vietnam. Beyond just noodle soup and other authentic Vietnamese cuisine, the concept offers popular Vietnamese street food in casual and contemporary settings at reasonable prices.
Our So Pho cafes are decorated in simplicity with neutral colours of white and black furnishing. The white lanterns and the bursts of greenery spread across the restaurants provide a casual, bright and comfortable ambience.
No. of Outlet(s): 25
Singapore
Jem | Tampines Mall | Paragon | Novena Square | Parkway Parade | Nex | Waterway Point | Clementi Mall | Suntec City | Vivocity | Causeway Point | Northpoint City | Marina One The Heart | White Sands | Jewel Changi Airport | ION Orchard | Changi Airport Terminal 3 | The Star Vista | IMM | Great World City (coming soon)
China
LuOne (Shanghai) | BaiLian Mall (Shanghai) | TeeMall (Guangzhou) | IAPM (Shanghai)
Indonesia
Plaza Senayan (Jakarta)
Bali Thai
Specialty – Indonesian & Thai
Bali Thai is the first restaurant brand that our Company developed on our own. Bali Thai is a concept of housing two cuisines under one roof. Unlike fusion restaurants where different cuisines are merged into totally new dishes, Bali Thai offers perennial favourites of both Indonesian and Thai cuisines.
Bali Thai serves popular delights from Thailand and Bali, Indonesia including the famous “Crispy Whole Fish with Thai Chilli Sauce”, “Combi Bakar” and “Tauhu Telur”. All Bali Thai restaurants are designed to be casual and modern with the intention to offer a cosy ambience to the patrons. In Beijing, food served in our Bali Thai restaurants are fine-tuned to suit the tastes of the local Chinese market.
No. of Outlet(s): 6
Singapore
Causeway Point | IMM Building | NEX | Suntec City | Waterway Point | Ngee Ann City
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Specialty – Indonesian & Thai
Bali Thai is the first restaurant brand that our Company developed on our own. Bali Thai is a concept of housing two cuisines under one roof. Unlike fusion restaurants where different cuisines are merged into totally new dishes, Bali Thai offers perennial favourites of both Indonesian and Thai cuisines.
Bali Thai serves popular delights from Thailand and Bali, Indonesia including the famous “Crispy Whole Fish with Thai Chilli Sauce”, “Combi Bakar” and “Tauhu Telur”. All Bali Thai restaurants are designed to be casual and modern with the intention to offer a cosy ambience to the patrons. In Beijing, food served in our Bali Thai restaurants are fine-tuned to suit the tastes of the local Chinese market.
No. of Outlet(s): 6
Singapore
Causeway Point | IMM Building | NEX | Suntec City | Waterway Point | Ngee Ann City
Specialty – Hong Kong Cafe
The concept of Streats is that of a “Cha Chan Teng”, also known as Hong Kong cafe in Chinese. Food in Streats cafe is served in relatively small portions to retain its Hong Kong origins. Streats cafe serves Hong Kong specialities including the “Hot Coke with Ginger” and other contemporary Hong Kong snacks, such as “Pumpkin Fries with Salted Egg Yolk Batter” and “Hong Kong Shrimp Dumpling Noodles (Soup)”. The layout of our Streats cafe follows closely that of a “Cha Chan Teng” which is casual and simple to create friendly and comfortable atmosphere for people of all ages.
All our Streats cafes are certified “Halal” in order to stand out amongst the plentiful Hong Kong cafes in Singapore. With the addition of the “Halal” certification, Streats cafe is able to accommodate the Malay-Muslim community, which traditionally has limited options for Chinese cuisines.
No. of Outlet(s): 9
Singapore
Bukit Panjang Plaza | City Square Mall | E-hub Downtown East | IMM Building | RWS (Asian Cafe) | Bedok Mall | Suntec City | West Mall | Tampines 1
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Specialty – Hong Kong Cafe
The concept of Streats is that of a “Cha Chan Teng”, also known as Hong Kong cafe in Chinese. Food in Streats cafe is served in relatively small portions to retain its Hong Kong origins. Streats cafe serves Hong Kong specialities including the “Hot Coke with Ginger” and other contemporary Hong Kong snacks, such as “Pumpkin Fries with Salted Egg Yolk Batter” and “Hong Kong Shrimp Dumpling Noodles (Soup)”. The layout of our Streats cafe follows closely that of a “Cha Chan Teng” which is casual and simple to create friendly and comfortable atmosphere for people of all ages.
All our Streats cafes are certified “Halal” in order to stand out amongst the plentiful Hong Kong cafes in Singapore. With the addition of the “Halal” certification, Streats cafe is able to accommodate the Malay-Muslim community, which traditionally has limited options for Chinese cuisines.
No. of Outlet(s): 9
Singapore
Bukit Panjang Plaza | City Square Mall | E-hub Downtown East | IMM Building | RWS (Asian Cafe) | Bedok Mall | Suntec City | West Mall | Tampines 1
Specialty – Yunnan Chinese
Honguo means red pot in Chinese. Honguo’s signature dish is the “Cross Bridge Vermicelli” (過桥米线 ), which is one of the best-known dishes of Yunnan, a province in southwestern PRC. This famous dish is served in a large bowl containing piping hot soup boiled for hours with duck, chicken and pork. The large bowl is accompanied by a bowl of noodles and at least 9 other ingredients including mushroom, prawns, quail eggs, ham, vegetables and others. All our Honguo restaurants are decorated with paintings and posters of interesting places, people and things in Yunnan to complement the authentic Yunnan dish and to provide a taste of the Yunnan experience.
No. of Outlet(s): 2
Singapore
Causeway Point | IMM Building | NEX | Suntec City | Waterway Point | Ngee Ann City
Specialty – Yunnan Chinese
Honguo means red pot in Chinese. Honguo’s signature dish is the “Cross Bridge Vermicelli” (過桥米线 ), which is one of the best-known dishes of Yunnan, a province in southwestern PRC. This famous dish is served in a large bowl containing piping hot soup boiled for hours with duck, chicken and pork. The large bowl is accompanied by a bowl of noodles and at least 9 other ingredients including mushroom, prawns, quail eggs, ham, vegetables and others. All our Honguo restaurants are decorated with paintings and posters of interesting places, people and things in Yunnan to complement the authentic Yunnan dish and to provide a taste of the Yunnan experience.
No. of Outlet(s): 2
Singapore
Causeway Point | IMM Building | NEX | Suntec City | Waterway Point | Ngee Ann City
Specialty – Indonesian
The term “Bayang” means shadow in Indonesian language. This is illustrated by the restaurant’s warm-Balinese décor that features inlays inspired by traditional Balinese shadow puppets. Our Bayang restaurant serves authentic Balinese favourites like “Bebek Betutu” (baked duck in banana leaves). Bayang’s chefs are hired from Indonesia to ensure authenticity of its cuisine.
No. of Outlet(s): 1
Singapore
Clarke Quay
Specialty – Indonesian
The term “Bayang” means shadow in Indonesian language. This is illustrated by the restaurant’s warm-Balinese décor that features inlays inspired by traditional Balinese shadow puppets. Our Bayang restaurant serves authentic Balinese favourites like “Bebek Betutu” (baked duck in banana leaves). Bayang’s chefs are hired from Indonesia to ensure authenticity of its cuisine.
No. of Outlet(s): 1
Singapore
Clarke Quay
Tomo Izakaya
Specialty – Japanese
Izakaya (居酒屋) (Japanese: [izakaja]) The word izakaya entered the English language by 1987. It is a compound word consisting of i (to stay) and sakaya (sake shop), indicating that izakaya originated from sake shops that allowed customers to sit on the premises to drink. Izakaya are casual drinking establishments, similar to tapas bars, where customers order a variety of small dishes of food that can be shared at the table. They are one of the most common restaurant types in Japan and a popular spot for friends or coworkers to meet up for a drinking party or to wind down after work.
No. of Outlet(s): 2
Singapore
Clarke Quay | Esplanade
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Specialty – Indonesian & Thai
Bali Thai is the first restaurant brand that our Company developed on our own. Bali Thai is a concept of housing two cuisines under one roof. Unlike fusion restaurants where different cuisines are merged into totally new dishes, Bali Thai offers perennial favourites of both Indonesian and Thai cuisines.
Bali Thai serves popular delights from Thailand and Bali, Indonesia including the famous “Crispy Whole Fish with Thai Chilli Sauce”, “Combi Bakar” and “Tauhu Telur”. All Bali Thai restaurants are designed to be casual and modern with the intention to offer a cosy ambience to the patrons. In Beijing, food served in our Bali Thai restaurants are fine-tuned to suit the tastes of the local Chinese market.
No. of Outlet(s): 6
Singapore
Causeway Point | IMM Building | NEX | Suntec City | Waterway Point | Ngee Ann City
Specialty – Northern Chinese
Hutong means back alley in Chinese. Hutong offers traditional northern Chinese cuisine, while its décor is based on element of the traditional Chinese culture. The restaurant is intended to exude the charm of old China, with antique dark-wooded screens and tables, billowing Chinese silk drapes and red lanterns creating a sentimental vibe of reminiscence of the beauty and ancient Beijing. Despite the traditional and ancient décor of Hutong, the restaurant offers a contemporary twist on traditional northern Chinese cuisines.
No. of Outlet(s): 1
Singapore
Clarke Quay
Specialty – Northern Chinese
Hutong means back alley in Chinese. Hutong offers traditional northern Chinese cuisine, while its décor is based on element of the traditional Chinese culture. The restaurant is intended to exude the charm of old China, with antique dark-wooded screens and tables, billowing Chinese silk drapes and red lanterns creating a sentimental vibe of reminiscence of the beauty and ancient Beijing. Despite the traditional and ancient décor of Hutong, the restaurant offers a contemporary twist on traditional northern Chinese cuisines.
No. of Outlet(s): 1
Singapore
Clarke Quay
Specialty – Mexican
Muchos Mexican Bar and Restaurant caters classic Mexican dishes. There are two Muchos restaurants, one in Clarke Quay that caters to expatriates and tourists, while the other in Plaza Singapura which has more street food selections to cater to different target segments of the market.
No. of Outlet: 1
Singapore
Clarke Quay
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Specialty – Mexican
Muchos Mexican Bar and Restaurant caters classic Mexican dishes. There are two Muchos restaurants, one in Clarke Quay that caters to expatriates and tourists, while the other in Plaza Singapura which has more street food selections to cater to different target segments of the market.
No. of Outlet: 1
RENNthai
Specialty – Authentic Thai
RENNthai serves traditional Thai cuisine. RENNthai has both indoor and outdoor seating which offers two separate dining experiences under one roof. Its warm interior is furnished with exotic embellishments, while the alfresco area offers the waterfront view.
No. of Outlet(s): 1
Singapore
Clarke Quay
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Specialty – Authentic Thai
RENNthai serves traditional Thai cuisine. RENNthai has both indoor and outdoor seating which offers two separate dining experiences under one roof. Its warm interior is furnished with exotic embellishments, while the alfresco area offers the waterfront view.
No. of Outlet(s): 1
Singapore
Clarke Quay